It’s that time again. The roundup of what the last week of celebrating has held for yours truly. It, as time does, has flown right on by. Although it’s been filled with mainly decorating, given the right playlist, it has been an uber blast. So without further ado, the synopsis.
Day 16: Friday, December 7: Movie Night
I decided to go ahead and skip the surprise and watch While You Were Sleeping (since, indeed, it had been left out of the bag). I really enjoy that movie, and it’s all about Christmas time.
Day 17: Saturday, December 8: Decorating (will it ever end)
Spent the day just chillin’ and decorating the apartment. It was nice to get it almost done (needed to print some stuff to actually finish). I was able to use up most of the ornaments though (I only have about 8 left) so that made me feel unnecessarily accomplished. I was also happy to have a use for all of the random glassware that I have acquired.
Day 18: Sunday, December 9: Cooking and a Classic
It was a fudge-filled day on Sunday. I woke early (for a weekend at least) and started with the first of five batches of fudge. After two I realized I messed up when I went grocery shopping, not getting enough white chocolate chips. I also ran out of sugar. That’s a staple in the kitchen, how did I run out? Anyway, I popped off to the store (stopping in at work for a short while-yeah, I’m cool) and returned ready to knock out three more types. I had only planned on making 4, but decided the Simple Fudge recipe was so easy (obviously, apparently the name wasn’t enough of a give away) that I decided to alter it a bit and make another mint variety.
In the photo above, clockwise starting with the white with sprinkles, I made Funfettif Fudge, 3 Ingredient Mint, Chocolate Chip Cookie Dough Fudge, Simple Fudge & Simple Mint Fudge. It was fun making it because with the various recipes they all came out with different textures. For instance the cookie dough fudge is more crumbly then the simple mint which is more chewy. Always a learning experience.
Something I love about cooking is that since I’m such a novice (apparently that beginning foods class I took freshmen year in high school didn’t make me a pro) that I do a lot of learning by experience. For instance one of the recipes told me to use a candy thermometer. The pot I was using was too short for the thermometer to properly clip to the side and be perfectly upright. At first I attached it to a tumbler and put it next to the pot. That notion was quickly dismissed and I just angled it in the pot. However I was afraid to check it. In order to read it I had to put my face over the bubbling boiling sugar. Sugar burns are the worst (if past memory is accurate). Luckily I came out of this episode of cooking unscathed.
Every time I almost forget to mention the classic. Any road, this week it was The Phantom of The Opera. I love musicals in general, but the notion of being so overcome with emotion (both positive and negative which this movie has a LOT of) that the only way to expel it is through song is foreign to me. SO fun and it came out around Christmas which may be why I felt the need to include it. (I enjoy how some movies, that have absolutely nothing (or very very little) to do with Christmas are inextricably linked with the holiday. Personal examples include Harry Potter (that one scene in the first movie apparently pulls them all into holiday season, even though most of them came out in the summer), Lord of the Rings and (of course) Sherlock Holmes thanks to Robert Downey Jr and Jude Law.) It is so easy for me to forget that Gerard Butler is the Phantom in this movie. It was done long enough ago (and introduced) before he started doing all of the action/rom-coms that it really seems like its two different people. Just a side note.
Day 19: Monday, December 10: Story time (and yes! done decorating)
FINALLY DONE DECORATING! I had some Christmas posters that I ‘needed’ to print before I could sign off on the holiday decorating. L->R: The best way to spread Christmas Cheer is singing loud for all to hear” From Elf; “Today in the town of David a Savior has been born to you; he is the Messiah, the Lord” from Luke: 2; and “What if Christmas, perhaps, means a little bit more.” from How the Grinch Stole Christmas. I also enjoyed listening to A Christmas Carol, narrated by Patrick Stewart – love! He certainly makes a good scrooge (in both the video and audio format).
Day 20: Tuesday, December 11: WHO Tuesday (doesn’t have the same ring to it as WHO Wednesday). Ever the flexible person I watched Doctor Who: Voyage of the Damned. As always, I really enjoyed the Doctor. However I do forget that Astrid is Kylie Minogue. For whatever reason I have a different picture of her in my head. Oh well, obviously not important.
Day 21: Wednesday, December 12: No Christmasy stuff
I had some non-Christmas family stuff tonight. Nothing major, but it did take me away from home for the entire night.
Day 22: Thursday, December 13: Red & Green Supper
This idea was mentioned on some blog or another and I liked it (obviously). I did cop out a bit though and just had a salad with raspberry vinaigrette dressing. I didn’t really have time to do anything fancy since I headed out for a night of volleyball. However, elaborate or not, just knowing it was all green and red made me almost giddy, weird.
More celebration and Christmas to come as well as the recipes from fudge week! ~ Q